15 WAYS TO SERVE GEFILTE FISH

Posted on September 3rd, 2018
This recipe is featured in Jvillage Network's High Holiday Guide. For more articles, recipes, crafts, and ideas, visit here. 
 

Jamie Geller for The Joy of Kosher


I’m known for having ‘‘caviar taste on a gefilte fish budget’ -- Hubby, the ying to my yang simply has gefilte fish taste. Truth be told both fish eggs and gefilte fish are acquired tastes, but way over on opposite sides of the palette.

If, like Hubby, you have gefilte fish dreams then these recipes are for you. Homemade and handmade, classic and unconventional, fast and fusion we have every version of this Jewish Ashkenazi appetizer right here, right now, for you.

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Rosh Hashanah Chicken with Cinnamon and Apples from Metz

Posted on August 27th, 2018
This recipe is featured in Jvillage Network's High Holiday Guide. For more articles, recipes, crafts, and ideas, visit here. 
 

 

By Joan Nathan in Epicurious


When I was a student in France, Rose Minkel was a fixture at Friday night dinners at my friend Nanou’s home. Called Mémé, an endearing term for “Grandmother,” she brought with her the recipes from her family’s native Metz, a city in the province of Lorraine with a long Jewish presence. Though the Jews had been in Metz for many generations (some say the first Jews settled there in 221 C.E.), up until the eighteenth century they lived a very different life from non-Jews in the town. They paid extra taxes on meat, wines and liqueurs, and other provisions. It was easy to spot a Jew on the street, because the men wore yellow hats to distinguish them from the black-hat-wearing gentiles. 

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Red Wine Braised Beef Brisket

Posted on August 20th, 2018
From Martha Stewart

This article is featured in Jvillage Network's Rosh Hashanah & Yom Kippur Holiday Guide. For more articles, recipes, crafts, and ideas, visit here. 


Slow braising an otherwise tough cut of meat like brisket turns the beef meltingly soft. A wonderful addition to your holiday table this New Year. 

If this recipe isn't to your liking, Martha has many other ways to prepare brisket. Check it out!
 

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FALAFEL DOGS

Posted on August 13th, 2018
By Avi Katz for JoyofKosher

 

Who would've thought of combining the American classic hot dog with a famous Israeli food? Only a chef who thinks outside the box. 

You must try this unique combination of wrapping falafel around a hot dog and frying it to golden perfection. The falafel dog, created by my mentor Chef Shelly Ostrow of Holy Cow in Memphis, TN, is a Southern favorite with an Israeli twist which your whole family will enjoy.

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33 Vegetarian Recipes Perfect for Summer

Posted on August 6th, 2018
by Shannon Sarna for The Nosher for myjewishlearning.com 


Summertime is all about the barbecues and indulgent vacation eating, right? But it’s also about an abundance of fresh fruits and vegetables finally in season.
 
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